Aunt Chilada's Hilton Head

We came in on a Monday night when the temperature had dropped twenty degrees in the past hour.  The cheerful server showed us to a comfy table, we ordered, and had some family fun with a tv trivia game and consoles.  The salsa and chips were plentiful, harmless, a little bland and lacking in salt. (Tarpon senior is well known for having a heavy salt palate. ) Tarpon junior was excited to see Jarrito's sodas on the menu. The menu lists traditional Tex Mex fare along with low country boil and seafood specialties: this was a nice touch.  Mexican street corn for 6$ came with a happy 4 pieces on sticks slathered in chili lime cilantro butter and delightfully charred. Tarpon senior, a cilantro "soaper", doused these in salt and devoured hers. Everyone else seemed happy as is. Other items were satisfactory: bacon avocado burger, beef enchiladas, steak and shrimp tacos. Prices were reasonable and different size appetites were well accommodated. Peanut butter pie was reviewed by junior as " super good". A pleasant and relaxing environment.